Saturday 2 September 2017

Roy, Pat, Rose and Fraser

A big thank you to Tony (AKA Stuart) and Sonia for a warm welcome and invaluable advice throughout our stay. They do eat a lot of duck and foie gras around here and it is a challenge to find an alternative, but most restaurants are very cheap. Did a fantastic wine tour in St Emillion at Chateau Croizille which was in turn educational and humourous. Their top notch wine was very good indeed. Very relaxing holiday all in all and glad we came here